Enjoy a six course meal produced 100% of Waikato ingredients with optional matching beverages created by Chef Karl Martin-Boulton.
Karl recently moved back from the UK to make his dream of opening a restaurant in New Zealand a reality, watch this space Hamilton! Previously Chef/Patron of the 4 AA Rosette ‘Old Downton Lodge’ Restaurant with Rooms, nestled deep in the hills just outside Ludlow, England.
Under Karl’s leadership, the accolades arrived quickly, with not only the 4 rosettes which put Old Downton in the top 3% of restaurants in the country, but a place in the 2017-2020 Michelin Guide.
When Saturday 3rd of April, 6pm
Where The green at Sky City Hamilton
Cost $85pp (food only)
