An Autumnal Affair
Make your Easter Sunday extra special with an exquisite lunch catered by guest chef Giulio Sturla. Giulio Sturla, formerly of the three hatted restaurant, Roots and Cuisine Magazine Chef of the Year (2018) has recently started his new project delivering unique and intimate food experiences in his new test kitchen Mapu. A place where the creation of flavours has no limits.
Join us as Giulio takes us on a journey through a gorgeous palate (and palette) of local autumnal fare and open your senses to the harvest of our bountiful Waikato.
Connect with your friends at the beautiful Willowbrook Park as you mingle, eat and relax the day away accompanied by a chilled acoustic set. Attire is all white to set the scene for a day to remember.
WHEN Sunday 4th April, 12pm
WHERE Willowbrook Park, 15 Vaile Road, Newstead, Hamilton 3286
COST $195 including wine matches, $175 for non alcoholic matches